Pandemic panCakes
Waste free breakfast
If you recently acquired a sourdough starter to ease your endless days of working from home, you like us, may have noticed there is only so much bread your household can handle. As our lives got back to normal our starter started to get neglected and we had to get creative. This crumpet like fluffy pancake is easy to make each and every time you feed your starter .. a deliciously simple solution to a no waste brekkie.
2 cups fresh starter (1 cup flour + 1 cup water to 1/4 cup starter & leave covered overnight)
1 egg
1 tsp baking soda
3 tbsp maple syrup
2 tbsp olive oil
Lightly whisk all ingredients together in a large bowl Pour into a hot pan or skillet to desired shape /size, allow bubbles to form before flipping.
Enjoy!